Organic Spinach and Sweet Potato Lasagna

Our lasagna is loaded with local veggies: organic broccoli, organic carrots, and organic mushrooms along with organic tofu, organic olives, and house-made organic marinara sauce. Instead of cheese, we cover our pasta with a flavorful organic pine nut topping.
*We offer a gluten free option with eggplant in place of wheat noodles add $2

Allergens: soy, wheat, tree nuts 

Small Organic GreenFare Salad add $4